Gesha Village’s non – aution coffee lots
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The special coffee batches of Gesha Village will make coffee lovers happy and excited. Loving the taste of the growing area, cherishing the original values , and wishing to build a sustainable ecosystem for the world coffee industry, Gesha Village always strives to achieve outstanding quality in all processes, from farming to coffee impact on coffee production. Let’s look at excellent coffee representatives from this place.
Gesha Village Overview
Gesha Village Coffee Estate is known for producing and supplying coffee for most competitions in the world. However, according to the annual statistics, this place has yet to receive any title. It is due to the difference in Gesha Village’s coffee orientation and competitions. While WCC facilitates the fermentation of coffees to have a different taste, Gesha Village Coffee Estate focuses on the basic steps, retaining the unique flavor of each coffee without going through the fermentation process of any other yeast.
This producer’s non-auction batches are rich in floral and fruity aromas that characterize all of its coffees. With distribution channels and private labels, Gesha Village’s signature coffee batches offer a unique and rewarding experience with this longstanding farm’s reputation.
Find more about Gesha Village: Gesha Village Coffee Estate
Special coffee batches of Gesha Village
The special coffee batches of Gesha Village will make coffee lovers happy and excited. Loving the taste of the growing area, cherishing the original values , and wishing to build a sustainable ecosystem for the world coffee industry, Gesha Village always strives to achieve outstanding quality in every step of cultivation and processing. The farm’s non-auction lots are rich in floral and fruity aromas that characterize all of its coffees. With distribution channels and private labels, Gesha Village’s signature coffee batches offer a different and worthwhile experience with this longstanding farm’s reputation.
Sustainable farming based on a typical ecosystem in the growing area, Gesha Village develops indigenous varieties of Gesha, Gesha 1931, and Gori Gesha. Finished products used for non-auction lots are rigorously selected and evaluated through a cupping process at their lab in Addis Ababa. Following the official protocols of the Specialty Coffee Association, Gesha Village evaluates batches through multiple rounds to determine the level and potential of flavor development that corresponds to coffee groups from ultra-premium Rarities to Chaka delicate.
Let’s find out the excellent names from Gesha Village.
This group of coffees represents 10 percent of Gesha Village’s total farm output. These fine coffees are full of complex and extremely rare flavors. The Rarities group coffees are the top coffees that Gesha Village produces outside the familiar auction lots. This product is often selected by contestants participating in international coffee competitions for their presentation.
These special micro-lots make up 15% of Gesha Village’s production. The batch of coffee exhibits outstanding flavor attributes and excellent quality, scoring 88 or above on the SCA 100 scale.
These lots come from a separate farm area at Gesha Village. The farm will provide complete traceability information on each batch number included in the Single-Terroir line, including farm lot name, coffee variety, and processing date. Gesha Village’s minimum consumption for Single-Terroir coffee is very much, maybe 20 to 40 bags.
For this product label, Gesha Village blends delicious coffees from all farm areas of the estate and the entire crop. Coffee is usually available in natural or preprocessed form. Chaka coffee delivers a consistently delightful taste year after year. The minimum purchase amount for this product line is one container.
With this clear division of quality and taste levels, Gesha Village gives buyers more choice and evaluation power.
Let’s visit 43 Factory Coffee and enjoy specialty coffee beans from Gesha Village