Whole Bean and Ground Coffee – Which is your “soulmate”?

Whole bean coffee and ground coffee always make people confused when choosing. Coffee connoisseurs will be inclined to choose whole beans, because of the quality and freshness of this coffee. Each type has its own advantages and disadvantages. 43 Factory Coffee Roaster sends you an analysis of the two types of coffee above.

Definition of whole bean coffee and ground coffee

What is whole bean coffee?

According to the World Brewers Cup 2022 document, whole bean coffee is a product that crystallizes by roasting the seeds inside a plant fruit of the genus Coffea.

This coffee bean must be free of any additives, flavorings, colorants, fragrances, fragrances, liquids, powders, etc. is added, at any time from when the coffee is picked (like cherries) to when it is extracted into a beverage.

In some special cases, substances used in the cultivation, cultivation and processing of green coffee beans will be allowed to be used (e.g. water, yeast, coffee, coffee by-products, fertilizers, etc.)

Whole bean coffee after roasting

What is ground coffee?

Ground coffee comes from the original coffee beans but has been ground or ground into a soluble powder that is extracted during the coffee making process. As hot water passes through the ground coffee, it dissolves the compounds in the beans, creating a full cup of coffee. There are a number of different ways to prepare brewed coffee, and it’s important to match the grind size and brew method. That is to ensure that the resulting coffee has a good taste and high quality.

Before coffee can be ground, it must be roasted. Once the beans are harvested, they are treated with specialized pre-processing methods, then put into the roasting process to develop the flavor to the great G-spot. The quality of the beans and the treatment they take during the roasting process determine what applications the coffee can be used for and determine how much caffeine will be in each finished cup.

The difference between whole bean coffee and ground coffee

Freshness

One of the biggest differences between whole bean and pre-ground coffee is freshness. Whole roasted coffee beans will stay fresh for many months after the roasting process, depending on the degree of storage. That means you’ll enjoy long-lasting enjoyment of good coffee, before you start to notice a certain deterioration in the cup’s flavor.

When coffee beans are roasted and exposed to oxygen, they begin to lose their freshness and this “degeneration” occurs much faster with ground coffee due to the larger surface area exposed to oxygen. Meanwhile, ground coffee will become less fresh more quickly from about a week to a month after grinding. For the freshest cup of coffee possible, buy whole beans and grind them just before brewing.

Coffee making time

For some people, setting up an automatic coffee maker to have their coffee ready every morning without spending a lot of time is the best option – and sometimes the only option. If you don’t have time to make coffee before going to work, pre-ground coffee is probably your better choice, as it saves you a lot of time every day.

Meanwhile, buying whole bean coffee and grinding it yourself is the best way to get a fresh, refreshing cup of coffee. But you will need to put in more time and effort. Depending on whether you buy an electric or manual grinder, it can take as little as a minute and up to a few minutes into your coffee routine each morning just to grind coffee. Then you will have to wait for the coffee to be brewed! If you have free time in the morning and love fresh coffee, you should buy whole beans and choose the type of grinder that suits you best.

Coffee brewing method

Finely ground coffee or coarse coffee – should be adjusted based on your brewing method. Filter coffee requires a medium or coarse grain size, and a dedicated espresso machine for a shot requires a very fine grind. When you buy a bag of pre-ground coffee, you are usually limited to one brewing method to ensure the quality of the finished cup.

If you are someone who only owns one brewer and has never considered other methods, then pre-ground coffee may suit your needs. If you like a multitude of brewing methods and want to switch back and forth between shot and filter, buying whole beans and choosing the appropriate brewing tools available will be the best choice for you. With your own grinder, you can easily have aromatic coffee powder with any grind level, suitable for any brewing method you choose, as long as they help you get a delicious, smooth cup of Specialty coffee. 

Frequency of use

If you normally use up a bag of coffee in a week, you probably won’t notice much loss in freshness when buying pre-ground coffee. And every time you finish drinking you can buy a new bag.

But if you use less than one bag a week, you buy coffee in bulk, or if you want a variety of coffees to enjoy, consider whole bean and head coffee. Use a small blender to get the perfect cup of coffee.

Subjects using whole bean coffee and ground coffee

Who should buy ground coffee?

Pre-ground coffee is the perfect choice for those with little time in the morning, who want a quick cup of coffee and are willing to compromise a bit if the freshness isn’t as perfect as it should be. This coffee is also ideal for those who use one brewing method for all their coffee enjoyment needs.

Who should buy whole bean coffee?

Whole bean coffee is best suited for those who value the freshest possible cup of coffee. They also don’t mind investing time and money into buying a blender and using it every day. This type is also the best choice for people with grinders, who tend to buy coffee in bulk more than a pound at a time. Or, those who love to discover the variety in each different coffee each morning wake up.

Choosing whole beans at 43 Factory Coffee Roaster, you will be able to feel the outstanding freshness of quality original coffee beans.