LYCELLO BY NINETY PLUS COFFEE
Inspired by the words “lychee” and “cello”, Lycello was the first taste profile created at Ninety Plus Gesha Estates in Panama.
Lycello Batch 5 of 2014 was the first of 5 Ninety Plus coffees used to win the WorldBrewer’s Cup Championship (5 World Championships in the last 6 years).
This profile was utilized by Stefanos Domatiotis from Taf Coffee -Greece to win the World Brewers Cup 2014 with a score of 91.25. It has been considered the open exam with the highest score since the tournament was held in 2011.
| Aroma | Lychee, Gardenia, Mint |
| Hot | Jasmine, Orange, Oolong Tea |
| Warm | Lychee, Lemon, Tangerine |
| Cold | Longan, Passion Fruit, Green Apple |
| Aftertaste | Lingering Jasmine, Honey, Grape |
| Acidity | An Explosive Concert of Citric, Malic & Tartaric |
| Paid for Producer | 120 USD/kg |
| DDP Price | 5.013.960 VND/kg |
ROASTING PROFILE
| Roast Profile | Extremely Light |
| Charge Temperature | 182 Celsius |
| Dry-end Temperature | 135 Celsius |
| First Crack Temperature | 180 Celsius |
| End Bean Temperature | 187 Celsius |
| End Air Temperature | 197 Celsius |
RECOMMENDATIONS FOR STORAGE AND USE
– Coffee wants to rest in a cool place away from sunlight and sealed bags;
– Our coffee reaches its peak flavor four weeks after the roasting date;
– Our coffee maintains its aroma spectrum within six months of opening the bag, and the quality gradually decreases;
– Our coffee is packed with flavor-locking technology, so it can be preserved for two years from the date of production when unopened. We also recommend not using it when first opening the bag. Please open and close the bag for another three days to fully release the flavor-locking encapsulation technology;
– Our coffee will clearly show the flavor description after 03 days from when you open and close the bag for the first time.
THE OPTIMUM WATER QUALITY FOR BREWING COFFEE
| Calcium Hardness | 10 ppm CaCO3 |
| Magnesium Hardness | 58 ppm CaCO3 |
| Total Alkalinity | 10 ppm CaCO3 |
How to create the optimum water for brewing coffee? – Try 43 Factory’s Water products
