Craft beer coffee – A taste that everyone will enjoy

Interesting experience when drinking craft beer coffee

This is a combination of two main ingredients, yeast and coffee.

Coffee – a carefully selected element

To create the most perfect product, you should choose Specialty coffee. Coffee beans from Brazil possess low acidity, delicate tropical fruit flavors… Ethiopian coffee has a faint jasmine aroma and a pleasant yellow orange taste. Guatemalan coffee beans are sweet with peach aromas and fragrant jasmine flowers. And coffee from Kenya has a typical taste of passion fruit and cherry.

Craft beer

Craft beer is brewed according to a recipe with 4 ingredients: barley, hops, water and yeast. All are customized in the right proportions to produce the most perfect product. Water is the ingredient that accounts for the highest percentage (95%). The factor that determines the bitter taste and characteristic aroma of each beer is the hops. Depending on the type of hops used and the ratio, the finished product has a strong bitter taste or a gentle sweetness.

Brewer’s yeast not only does not lose the characteristic flavor of coffee beans, but on the contrary, stands out and makes a strong impression on the audience.

Enjoy a great taste of craft beer at 43 Factory Coffee Roaster

Coming to 43 Factory, you will have a variety of choices with 4 products:

FAZENDA SÃO BENEDITO NITRO STOUT

Stout beer is extracted from roasted malt or barley, yeast, water and hops. This beer has a characteristic black color and high alcohol content. As a result, when combined with premium Specialty coffee, it will create a powerful and explosive experience.

MUCHAGARA NITRO NEIPA

Among the 4 types of beer at the Factory, New England IPA is the beer with the highest bitterness index of 40. This is an unfiltered, cloudy IPA beer that retains the original flavor like juice. Although it has a characteristic bitter taste, it is not unpleasant but quite light. This barness comes from the fresh fruity aroma that blends in the palate. When it is combined with waves of coffee, it will seem to bring users into an unforgettable taste paradise.

FINCA EL CASCAJAL SPARKLING CIDER

If Muchagara Nitro NEIPA brings users a strong bitter taste, Finca EL Cascajal Sparkling Cider brings a passionate sweetness mixed with a little sour but natural fruit aroma. Cider is a line of beer that uses fruit juices to naturally ferment, suitable for those who do not like the smell of alcohol much.

CHELBESA NITRO WHEAT ALE

If Finca EL Cascajal Sparkling Cider brings sophistication, Fazenda São Benedito Nitro Stout is for those looking for strength, Chelbesa Nitro Wheat Ale makes people feel the deep sweetness. The sweetness from the wheat, the unique yeast and the mild fruity taste of the Chelbesa, all blend into every drop of coffee and beer. This drink line promises to awaken all your senses from the very first drop.