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AA IYULA

350,000 VNĐ

  • Origin Iyula Farmers Group, Tanzania
  • Variety Kent
  • Crop Year 2019
  • Altitude 1720 masl
  • Process Washed
  • Net Weight 250gram

Citrus, Floral, Jasmine, Lime, Nectarine

Citrus, Floral, Jasmine, Lime, Nectarine, Peach, Raisin, Sweet, Black Tea

Coffee beans are judged on a 87-point scoring system

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AA IYULA

In the Iyula villages, coffee was first cultivated in 1938. The seeds were brought by the great grandfather of Mchina, the secretary. He got the seeds from missionaries in the Rungwe district. For them, recognizing the different soil types in order to use the right fertilizers is one of the main challenges. This AMCOS (agricultural and marketing co-operatives society) was created in 1952 under a different legal form and was owned by the CAT (Coffee Authority of Tanzania) until 1981. They bought a pulper in 2009 and started producing washed coffee in 2010. The water comes from the Msimbizi river and is transported via channels.